by CERES | Sep 29, 2021 | CERES News, CERES publications, CERES Science, marine fisheries
CERES researchers present climate risk analyses for 1) 105 ocean-dependent communities and 2) 380 fishing fleets in Europe. Their unique approach provides a perspective over the climate risks in this diverse and populous continent that is unprecedented in both its...
by CERES | Nov 5, 2019 | CERES publications, CERES Science, marine fisheries, Uncategorized
The effects of increasing fishing pressure in combination with temperature increases in the Nordic and Barents Seas have been evaluated using an end-to-end model for the area forced by a downscaled RCP 4.5 climate scenario. The scenarios that have been applied have...
by CERES | Sep 19, 2019 | CERES publications, CERES Science, marine aquaculture
This study evaluated the impact of increasing seawater temperature and acidification on the accumulation/elimination dynamics of HAB-toxins in shellfish. The present work is the first assessing the combined effect of climate change drivers on accumulation/elimination...
by CERES | Aug 27, 2019 | CERES publications, CERES Science, marine fisheries
CERES researchers designed a questionnaire to assess the jellyfish consumption attitude (JCA) of respondents and explore the effect of their individual traits (socio-demography, personality, behavior habits, neophobia, disgust sensitivity) on JCA. Gender, age, and...
by CERES | Aug 24, 2019 | CERES publications, CERES Science, marine fisheries
CERES researchers monitored community composition, growth rate and reproductive potential of biofouling on fish cages over two seasonal periods of fry cages farming, located in southern Spain (SW Alboran Sea), with a special focus on cnidarians. Biomass and community...
by CERES | May 27, 2019 | CERES publications, CERES Science, marine fisheries, Uncategorized
CERES scientists conducted standardised ensemble projections including six global fisheries and marine ecosystem models, forced with two Earth-system models and four emission scenarios in a fished and unfished ocean, to derive average trends and associated...
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