by CERES | Apr 17, 2018 | CERES News
by Myron Peck, scientific project coordinator CERES held its 2nd Annual Project Meeting in Olhão, Portugal in March where we discussed all of our recent research on the direct and indirect effects of climate change on Europe’s fish and shellfish and fisheries and...
by CERES | Apr 9, 2018 | CERES News
CERES case studies New Article about CERES Europe must sea food in a new way thanks to warming watersEurope is the fourth largest producer of fish in the world, according to Eurostat, with about 6.4 million tonnes of fish and shellfish caught or harvested by the...
by CERES | Apr 2, 2018 | CERES publications, marine aquaculture, marine fisheries
Here two experiments, each with 36 panels, tested colonization (factors: depth, season of immersion) and succession (factors: depth, submersion duration) over one year. The results illustrate the potential importance of fouling hydroids and their medusae to the health...
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