Climate change and European Aquatic RESources
CERES for Blue Growth
CERES advances a cause-and-effect understanding of how climate change will influence Europe’s most important fish and shellfish resources and the economic activities depending on them. It will provide tools and develop adaptive strategies allowing fisheries and aquaculture sectors and their governance to prepare for adverse changes or future benefits of climate change.
Projection of changes in productivity of pike-perch from Razim Lake under climate changes by VPA modelling
Photo: fishing in the Razim lake, by Ion Navodaru, INCDDD, CERES consortium Irina CERNIȘENCU and her colleagues from Danube Delta National Institute for Research (Institutul National de Cercetare-Dezvoltare Delta Dunarii , INCDDD), CERES Project partner have presented...mehr lesen
Bosch-Belmar et al (2017)
Frontiers in Marine Science
Effects of warming rate, acclimation temperature and ontogeny on the critical thermal maximum of temperate marine fish larvae
Moyano et al (2017)
CERES Scientists Contribute Expertise to FAO Synthesis Report of Climate Change Impacts on Fisheries and Aquaculture
FAO Technical Paper 627 ‘Impacts of climate change on fisheries and aquaculture’ was released on July 10, 2018 during a side event of the FAO Committee on Fisheries 33rd Session in Rome. The 628-page report provides the most up-to-date information on the impacts of...
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This project receives funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 678193 (CERES, Climate Change and European Aquatic Resources). The content of this website does not reflect the official opinion of the European Union. Responsibility for the information and views expressed therein lies entirely with the author(s).
March 2016 - February 2020 I 5.6 Mio Euros .