Climate change and European Aquatic RESources
CERES for Blue Growth
From 2016 to 2020, CERES investigated how climate change will influence Europe’s most important fish and shellfish resources and the economic activities depending on them.
We developed tools and strategies that can help fisheries, aquaculture sectors and governments to prepare for the adverse changes or future benefits of climate change.
Fish abundance and catch data for the Northwest European Shelf and Mediterranean Sea from 2006 to 2098 derived from climate projections
The SS-DBEM is a mechanistic model, which means that it takes into account aspects of ecology (e.g. habitat preference, migration) and physiology (e.g. growth and reproduction) to determine biomass and distribution of fish species in response to changes in the...
The report identifies the risks, opportunities, and uncertainties of climate change for Europe’s fishery and aquaculture communities.
Linking individual physiological indicators to the productivity of fish populations: A case study of Atlantic herring
Physiological measures can help to identify environmental thresholds that constrain organismal-level performance. Relating these thresholds, in a cause-and-effect manner, to long-term changes in the vital rates (e.g. growth, survival, reproduction) of wild populations...
This project receives funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 678193 (CERES, Climate Change and European Aquatic Resources). The content of this website does not reflect the official opinion of the European Union. Responsibility for the information and views expressed therein lies entirely with the author(s).
March 2016 - February 2020 I 5.6 Mio Euros .