by CERES | Mar 19, 2019 | CERES publications, marine fisheries
We test how an understanding of geographical variation in larval fitness in relation to temperature and habitat use could be a useful method to improve our understanding of recruitment and develop better indices of annual recruitment. The results have implications for...
by CERES | Mar 16, 2019 | CERES publications, CERES Science, marine fisheries
CERES researchers showed that thermal treatment can be used as a first stabilisation step on three common Mediterranean jellyfish. This process affected protein and phenolic contents of their main body parts. The antioxidant activity was assessed in thermally treated...
by CERES | Mar 13, 2019 | CERES publications, marine aquaculture, marine fisheries
In July 2015, 49 plankton samples were collected from 50 m depth to the surface, across five transects in the Celtic Sea, of which, four crossed the Celtic Sea Front. Two distinct gelatinous communities were found in this dynamic shelf sea: a cold water community in...
by CERES | Feb 18, 2019 | CERES publications, marine aquaculture
This study couples traditional microscopy with 18S/28S rRNA microarray to improve the detection of HAB species and investigates the relation between HAB and the specific oceanographic conditions in the region. The findings were in agreement with the results from...
by CERES | Jan 25, 2019 | CERES publications, inland waters, Uncategorized
This review shows the changes to the estuarine biota (the primary production, phytoplankton, zooplankton, benthic invertebrates, fish, and birds) resulting from that legacy but, in addition to considering current hazards, it aims to predict the consequences of future...
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