by CERES | Sep 12, 2016 | CERES News
CERES case studies CERES @ the Blue Economy Business and Science Forum CERES was invited to the first summit of the Blue Economy Business and Science Forum, that took place in Hamburg on 12-13 September 2016. This platform was launched by the European Commission for...
by CERES | Sep 1, 2016 | CERES News
CERES case studies Turkish farmers fuel CERES farm models CERES field surveys are starting – a the team of the Mersin university started to collect bio-technical data from sea bass and sea bream farms in Turkey. Farms in Eastern Mediterranean coast (Merin) and...
by CERES | Jul 19, 2016 | CERES News
CERES case studies CERES in the press The end of North Sea cod and haddock fishing? – That´s the headline of the latest article about CERES in “world fishing and aquaculture”. The article warns about the risks that “climate change could force...
by CERES | Jun 15, 2016 | CERES publications, marine aquaculture
CERES case studies Concurrent environmental stressors and jellyfish stings impair caged European sea bass (Dicentrarchus labrax) physiological performances The increasing frequency of jellyfish outbreaks in coastal areas has led to multiple ecological and...
by CERES | Jun 6, 2016 | CERES News
CERES case studies CERES @ the EATiP AGM CERES was presented at the Annual General Meeting of the European Aquaculture Technology and Innovation Platform in Brussels. This platform aims to develop measures and structures that will improve the research, development and...
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