CERES Scientific Coordinator Dr Myron peck recently gave a talk at the European Aquaculture Society on “The effects of climate change on the European aquaculture sector”
This talked summarised what we have learned from recent EU programs about the effects of climate change on the European aquaculture sector, including projections of physical and biogeochemical impacts that are relevant to the culture of fish and shellfish and the biological consequences expected for key species grown in marine and freshwater farms.
You can view a video of the talk below
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