CERES for Blue Growth
From 2016 to 2020, CERES investigated how climate change will influence Europe’s most important fish and shellfish resources and the economic activities depending on them.
We developed tools and strategies that can help fisheries, aquaculture sectors and governments to prepare for the adverse changes or future benefits of climate change.
Synthesis report
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CERES project
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Latest news
Policy briefing in Brussels
CERES and ClimeFish joined for a successful policy briefing on forecasting and anticipating effects of climate change on fisheries and aquaculture in the European Commission.
Latest publications
From traits to life-history strategies: Deconstructing fish community composition across European seas
Pecuchet et al (2017)
Global Ecology and Biogeography
Comparing biological traits of anchovy and sardine in the Bay of Biscay: A modelling approach with the Dynamic Energy Budget
Based on most striking differences in biological and life history traits, i.e. size, spawning and feeding, we calibrated a bioenergetics model, based on the Dynamic Energy Budget theory, for Engraulis encrasicolus and Sardina pilchardus in the Bay of Biscay. This...
Reproduction and larval biology in tunas, and the importance of restricted area spawning grounds
Muhling et al (2017)
Reviews in Fish Biology and Fisheries
Funding
This project receives funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 678193 (CERES, Climate Change and European Aquatic Resources). The content of this website does not reflect the official opinion of the European Union. Responsibility for the information and views expressed therein lies entirely with the author(s).
March 2016 - February 2020 I 5.6 Mio Euros .
Contact
CERES Office Universität Hamburg, Germany
Professor Dr. Myron Peck, scientific coordinator
Anastasia Walter, project manager
Phone +49 40 42 838 9891
Email contact@ceresproject.eu
Twitter @ceresproject_eu